Antipasto Stuffed Chicken - Master recipes

Antipasto Stuffed Chicken - Master recipes

master-recipes.com

Preheat oven to 400°. Place chicken on a cutting board and make 5 slits in each breast, being careful not to cut through completely. Transfer to a baking sheet. Drizzle olive oil over chicken and...

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Ingredients

  • 4 boneless skinless chicken breasts -
  • 2 tbsp. extra-virgin olive oil -
  • 1 tsp. dried oregano -
  • 1/2 tsp. garlic powder -
  • Kosher salt -
  • Freshly ground black pepper -
  • 1/4 lb. deli ham -
  • 1/4 lb. salami -
  • 4 slices provolone, halved -
  • 1 c. drained and sliced pepperoncini -
  • 1/3 c. chopped assorted olives -
  • 1/4 c. freshly grated Parmesan -
  • Freshly chopped parsley, for garnish -

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