French chicken liver pâté (L'Atelier Gourmet Food) - Cookidoo® – the official Thermomix® recipe plat

Name: French chicken liver pâté (L'Atelier Gourmet Food) - Cookidoo® – the official Thermomix® recipe plat
Total time: 255 min
Ingredients: 80 g onion; 1 garlic clove; 150 g unsalted butter; 250 g chicken livers; 60 g Port; 2 sprigs fresh thyme; 1 sprig fresh rosemary; 1 - 2 pinches sea salt; 1 pinch ground black pepper; 1 gold strength gelatine leaf; ice cold water; 100 g Port; bread; cornichons

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Ingredients

80 g onion
1 garlic clove
150 g unsalted butter
250 g chicken livers
60 g Port
2 sprigs fresh thyme
1 sprig fresh rosemary
1 - 2 pinches sea salt
1 pinch ground black pepper
1 gold strength gelatine leaf
ice cold water
100 g Port
bread
cornichons

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