Best Apple & Sausage Focaccia Stuffing Recipe - How To Make Apple & Sausage Focaccia Stuffing - Deli

Ingredients

• 2 tbsp. unsalted butter, plus more for greasing dish
• 4 c. cubed day-old focaccia
• 4 c. cubed day-old country bread
• 1 tsp. extra-virgin olive oil
• 1/2 lb. Italian sausage, casings removed
• 2 cloves garlic, minced
• 1 onion, chopped
• 2 celery stalks, chopped
• kosher salt
• Freshly ground black pepper
• 1 baking apple, such as Honeycrisp or Jonagold, diced into 1/2" pieces
• 3 tbsp. chopped fresh sage
• 1/4 c. chopped parsley
• 1 1/2 c. low-sodium chicken stock
• 1/4 c. whole milk