Chicken and Shrimp Carbonara with Bacon in 35

Name: Chicken and Shrimp Carbonara with Bacon in 35
Total time: 35 min
Ingredients: 10 oz chicken breast, thinly sliced into bite-sized strips; 12 oz large shrimp, peeled, deveined, and tails removed; 4 thick-cut slices bacon (approx. 150g), diced; 1 tsp garlic powder; 1/2 tsp smoked paprika; 1/2 tsp kosher salt; 1/4 tsp cracked black pepper; 1 lb spaghetti or bucatini pasta; 1 1/2 cups heavy cream; 2 large whole eggs; 1 large egg yolk; 1 cup freshly grated Parmesan cheese; 3 cloves garlic, minced; 1/2 cup roasted red peppers, sliced into thin strips; 1/2 cup reserved pasta water; 2 tbsp fresh parsley, finely chopped; 1 tbsp unsalted butter

seafood-portal.com

Make the authentic Chicken and Shrimp Carbonara from Olive Garden with Bacon using this easy recipe. Learn the key steps to achieve that classic, velvety sauce

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