Veggie Lasagna Recipe | Easy Meat-Free Lasagna

Ingredients

• A dash of oil (olive, rapeseed or vegetable)
• 1 onion, sliced
• 1 tsp of Very Lazy Chopped Garlic
• 1 aubergine, cut into chunks
• 1 red pepper
• 8 plum tomatoes, halved
• 350ml passata
• 200g ready-cooked lasagne sheets
• 6 tbsp half-fat crème fraîche
• Grated parmesan (or vegetarian alternative)