Paleo Pad Thai with Chicken & Veggies - The Paleo Diet®
Discover a vibrant, healthy Paleo Pad Thai packed with veggies and juicy chicken in an almond butter sauce—perfect for a quick weeknight meal.
Ingredients
- 1 lb chicken breast
- 2 tsp olive oil, divided
- 1 tsp black pepper
- 3 tbsp pure almond butter
- 3 tbsp unsalted mushroom broth
- 1 tbsp apple cider vinegar
- 3 garlic cloves, minced, divided
- 1 lime, juiced
- 1 tsp sesame oil
- 1 tbsp water
- 2 eggs, beaten
- 3 zucchini, spiralized
- 2 sweet potatoes, peeled and spiralized
- 1 carrot, peeled or julienned
- 1 red pepper, sliced thin vertically
- 1 cups purple cabbage, sliced thin vertically
- 4 green onions, sliced, for garnish
- Sesame seeds, for garnish
- Cilantro, for garnish
- Lime wedges, for garnish
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