Raspberry Pudding Ice-Cream

Raspberry Pudding Ice-Cream

www.supervalue.co.nz

Transform leftover Christmas pudding into a delicious Raspberry Pudding Ice-Cream in just 15 minutes! Easy to make, this dessert is perfect for any occasion.

View full recipe on www.supervalue.co.nz

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.supervalue.co.nz.

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Cooking tools:

  • Loaf pan
  • Freezer
  • Mixing bowl
  • Spatula
  • Spoon
  • Plastic wrap

Ingredients

  • 2L Woolworths vanilla ice-cream
  • 200g leftover Christmas pudding, roughly chopped (see Tip)
  • 250g raspberries
  • 1/3 cup pistachio kernels, roughly chopped

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