Blackened Tilapia with Pineapple Salsa
Tilapia is such a versatile and mild fish, making it a hit in so many dishes! It’s loaded with protein, low in fat, and just an all-around healthy choice for dinner. Blackened Tilapia is a...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at inspiredcuisine.ca.
Cooking tools:
- Stove
- Skillet
- Spatula
- Measuring spoon
- Plate
Ingredients
- 2 fillets Talapia
- 1 tbsp olive oil
- 1 tbsp unsalted butter
- 1 recipe Blackening Seasoning (about 1 tablespoon)
- 1 recipe Pineapple Salsa
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