Grilled Tilapia with Pineapple Salsa Recipe: How to Make It

Name: Grilled Tilapia with Pineapple Salsa Recipe: How to Make It
Total time: 20 min
Ingredients: 2 cups cubed fresh pineapple; 2 green onions, chopped; 1/4 cup finely chopped green pepper; 1/4 cup minced fresh cilantro; 4 teaspoons plus 2 tablespoons lime juice, divided; 1/8 teaspoon plus 1/4 teaspoon salt, divided; Dash cayenne pepper; 1 tablespoon canola oil; 8 tilapia fillets (4 ounces each); 1/8 teaspoon pepper

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Years ago I found a grilled tilapia recipe in a seafood cookbook. The pineapple salsa with cilantro has a touch of spice and goes so well with the flaky, tender fish. —Beth Fleming, Downers Grove,...

Keywords

pineapple tilapia

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