Bean Salsa - MA SNAP-ED
Discover a tasty and budget-friendly Bean Salsa recipe using kidney, black beans, corn, and tomatoes. Perfect for healthy snacking or meal pairing!
Ingredients
- 1 can kidney beans, drained (15 ounces)
- 1 can black beans, drained (15 ouces)
- 1 can corn, drained (15 ounces)
- 1 can crushed tomatoes (15 ounces)
- 1 can chopped green chilies (4 ounces)
- 1/4 cup finely chopped onion
- 1 tablespoon oil
- limes, juiced (3 limes, optional)
- salt (to taste, optional)
- pepper (to taste, optional)
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