Cornbread with Molasses Cinnamon Butter - Baking At Home
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Ingredients
- Cornbread
- 1 large egg
- ¼ C. milk
- ¼ C. Grandma’s® Molasses
- 1 – 8.5 oz. cornbread mix
- ¼ C. shredded white cheddar cheese
-
- Molasses Cinnamon Butter
- ½ cup butter, softened
- 2 Tbsp. Grandma’s® Molasses
- 1/8 tsp. Spice Islands® Ground Saigon Cinnamon
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