Vegetarian Pozole | Quorn

Vegetarian Pozole | Quorn

www.quorn.co.uk

Enjoy a comforting bowl of vegetarian pozole, filled with Quorn Steak Strips, vegetables, and a flavourful broth topped with fresh garnishes. Find the full recipe here.

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Ingredients

  • 1 x 300g Pack of Quorn Vegetarian Steak Strips
  • 5 cloves garlic, sliced
  • 1 teaspoons salt
  • 1 yellow onion, sliced
  • 2 bay leaves
  • 1.5l Vegetable Stock
  • 3 dried gaujillo chiles
  • 3 dried ancho chiles
  • 1 dried chiles de arbol (optional, for spicier soup)
  • 1 tablespoons oil
  • 1/2 tablespoon oregano
  • 1/2 teaspoon ground cumin
  • 400ml passata
  • 1 teaspoon white vinegar
  • 1 x 400ml cans white beans
  • Salt and pepper to taste

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