Red quinoa with parsley and pine nuts | Recipes | WW USA
Enjoy a tasty and delicious meal with your loved ones. Learn how to make Red quinoa with parsley and pine nuts & see the Points value of this great recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.weightwatchers.com.
Ingredients
- Water 2 cup(s)
- Uncooked quinoa 1 cup(s), red variety
- Table salt ½ tsp, or to taste
- White wine vinegar 1½ Tbsp
- Extra virgin olive oil 2 tsp
- Black pepper ¼ tsp
- Fresh parsley ⅓ cup(s), flat-leaf, chopped
- Pine nuts (unsalted, raw or dry roasted, no sugar added) 3 Tbsp, toasted
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