Madakasan Recipe - Coconut Filled Crepes with Berry Sauce | Archana's Kitchen
'Madakasan' as is popularly known in Kerala, are super thin crepes filled with a delicious coconut mixture. The addition of coconut, along with jaggery makes...
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- Madakasan Recipe - Coconut Filled Crepes with Berry Sauce
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- Kerala Recipes
- Crepe Recipes
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.archanaskitchen.com.
Ingredients
- 1-1/2 cups Whole Wheat Flour
- 1-1/2 cups Milk
- 1 Whole Egg beaten
- 2 tablespoons Sugar
- Salt to taste
- 2 cups Fresh coconut grated
- 3 Cardamom (Elaichi) Pods/Seeds powdered
- 1/4 cup Jaggery
- 1 tablespoon Ghee
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