Classic Chicken Noodle Soup Recipe | Laura in the Kitchen - Internet Cooking Show

Ingredients

• 4-1/2 lb Whole Chicken, Cleaned
• 3 Parsnips, roughly chopped
• 3 Carrots, roughly chopped
• 4 Stalks of Celery, halved
• 2 Onions, halved
• 1 Head of Garlic, halved
• Handful of Parsley
• Salt and Pepper
• Olive Oil
• 2 Carrots, peeled and diced
• 2 Parsnips, peeled and diced
• 2 Stalks of celery, diced
• 6oz of Egg Noodles
• 1/4 cup of Fresh Parsley, finely minced
• 1/4 cup of Fresh Dill, finely minced
• 1/4 cup of Chopped Chives