Cannellini and Chorizo Pasta | Bertolli Olive Oil
Prepare cannellini and chorizo pasta in just 25 minutes. This easy recipe offers a quick and flavourful meal perfect for any occasion.
Ingredients
- 300g orecchiette
- ½ cup Bertolli Robusto Olive Oil
- Juice from ½ lemon
- Cracked black pepper
More Like This
Pantry Pasta | Bertolli Olive Oil
bertollioliveoil.com.au
Pasta with Broccoli Sauce | Bertolli Olive Oil
bertollioliveoil.com.au
Pasta e Fagioli - Bertolli
bertolli.com
Chorizo Pasta Recipe With Olive Oil and Parsley | olivemagazine
olivemagazine.com
Chorizo and tomato macaroni
ohmydish.com
Chorizo, ricotta & spinach pasta bake | Recipe Cart | Recipe Cart
getrecipecart.com
Butternut Squash and Chorizo Pasta
spoonacular.com
Sicilian Spaghetti | Bertolli Olive Oil
bertollioliveoil.com.au