Salted Caramel Millionaire’s Traybake | SheerLuxe
This traybake is a twist on a Millionaire’s Shortbread – replacing the biscuit layer with a salted caramel sponge; using the Carr’s Sumptuous Salted Caramel Cak
Ingredients
- 1 packet of Carr’s Sumptuous Salted Caramel Cake Mix Plus the ingredients listed on the pack
- 175g of unsalted butter (softened)
- 175g of unrefined golden caster sugar
- 80g of golden syrup
- 1 x 397ml can of condensed milk
- 180g of dark chocolate chips or finely chopped chocolate
- 150ml of double cream
- 50g of salted butter
- 75g of icing sugar
- A couple of digestives or similar biscuit to crumble on top
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