Beer Battered Fish and Roasted Fries - Paula Deen

Ingredients

• 4 medium sweet potatoes
• 2 teaspoons Canola oil
• 1 teaspoon paprika
• 1 teaspoon Sea salt
• ¼ teaspoon Black pepper
• grated zest of 1 large orange
• 1 (12-ounce) bottle beer
• 1¼ cups All-purpose flour
• 1/2 teaspoon Paula Deen House Seasoning
• 1½ pounds cod fillets, skin and bones removed, cut diagonally into 4-inch long, 1-inch-wide strips
• 2 tablespoons Canola oil
• ½ teaspoon salt, optional
• 4 lemon wedges