Chayote and Greens - AZ Healthzone

Ingredients

• 1 Tablespoon olive oil
• 1 clove garlic, sliced thinly
• 2 medium chayote squash chopped into large pieces
• 1 cup chopped asparagus, fresh or frozen
• 1 bunch mustard greens, chopped
• 1 Tablespoon lemon juice
• ¼ teaspoon Salt
• Ground black pepper to taste