Homemade Tater Tots | Make Your Own | Tater Tot Recipe
How to make your own crispy tater tots for a quick addition to any meal! These homemade tater tots make a great side dish or incorporated into a casserole
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Cooking tools:
- Potato ricer
- Cookie scoop
- Skillet
- Oven
- Baking sheet
- Mixing bowl
- Pot
- Stove
- Grater
- Peeler
- Chef's knife
- Cutting board
- Measuring spoon
- Spoon
- Paper towel
- Freezer
- Airtight container
Ingredients
- 8 medium waxy potatoes (cooked and peeled)
- 4 rounded tablespoons all-purpose flour
- 1 teaspoon salt
- Dash black pepper
- Canola oil (for frying)
- 1 tablespoon fresh chopped chives (optional)
- 1 tablespoon chipotle pepper (optional)
- 1 finely chopped jalapeno (seeds removed (optional))
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