Recipe: Eggplant Caponata

Recipe: Eggplant Caponata

jow.com

Eggplant, capers & olives...Perfection! Eggplant Caponata by Jow in 5 steps, in 32 minutes and with 9 ingredients.

View full recipe on jow.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at jow.com.

Share this recipe:

Cooking tools:

  • Peeler
  • Chef's knife
  • Cutting board
  • Skillet
  • Stove
  • Wooden spoon
  • Serving platter

Ingredients

  • 1/2 Eggplant
  • 1/4 cup Tomatoes (canned, peeled)
  • 1/4 Yellow onion
  • 1/2 clove Garlic
  • 1/8 cup Green olives (pitted)
  • 1/2 tbsp Capers
  • 1 tsp Red wine vinegar
  • 1/2 tbsp Pine nuts
  • 1 tbsp Basil (fresh)

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This

Eggplant Caponata 💜

Eggplant Caponata 💜

kitchenstories.com
Eggplant Caponata — Easy Italian Recipe

Eggplant Caponata — Easy Italian Recipe

petitegourmets.com
Eggplant Caponata Recipe

Eggplant Caponata Recipe

foodstories.shop
Eggplant Caponata

Eggplant Caponata

bigoven.com
Eggplant Caponata

Eggplant Caponata

ashbournefarms.com
Eggplant Caponata

Eggplant Caponata

growingchefsontario.ca
Caponata

Caponata

kitchenstories.com
Recipe: <!-- -->Sicilian-Style Eggplant Caponata<!-- -->

Recipe: <!-- -->Sicilian-Style Eggplant Caponata<!-- -->

wholefoodsmarket.com