Smoky Romanian Bean Stew Recipe | Samsung Food App

Smoky Romanian Bean Stew Recipe | Samsung Food App

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This smoky Romanian Bean Stew tastes like home and comfort. It calls for just a few basic ingredients, it's versatile so you can use what you have, and it only needs about 5-10 minutes of prep time.

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Cooking tools:

  • Dutch oven
  • Stove
  • Chef's knife
  • Cutting board
  • Wooden spoon
  • Measuring cup
  • Measuring spoon
  • Pot

Ingredients

  • 2 1/2 cups white beans (presoaked dry beans or substitute 3 small cans)
  • 2 teaspoons vegetable oil
  • 2 yellow onions (finely diced)
  • 2 red peppers (finely diced)
  • 1 cup smoked sausage (or substitute other smoked meat of your choice)
  • 1 tablespoon smoked paprika
  • 1 tablespoon cimbru (summer savoury or substitute thyme )
  • 1 1/2 teaspoons salt (plus or minus to taste)
  • 2/5 liters water (or enough to cover)
  • 2 tablespoons fresh dill and parsley (finely diced and used for garnish)

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