Bean stew / fried beans, with smoke. Works great with pickles
Ingredients Instructions Bean roast with smoked meat, a Romanian delicacy, I like to serve it with hot mamaliguta or bread fresh out of the oven... madness.
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Cooking tools:
- Grater
- Stove
- Skillet
- Pot
- Chef's knife
- Cutting board
- Plate
- Measuring cup
Ingredients
- 500 g of boiled beans
- 300 g kaizer
- broth
- 3 tomatoes
- thyme , hawk
- 1 tbsp salt
- 1 tbsp black pepper
- 500 ml chicken soup
- 1 onion
- a few threads of green onion
- 1 red pepper
- celery slices
- oil for frying
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