Egg Roll Dipping Sauce
This homemade egg roll dipping sauce is sweet, tangy and spicy, with fresh ginger and garlic—and it's ready for canning in under 30 minutes.
Keywords
- egg roll sauce
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Ingredients
- 3 cups sugar
- 3 cups cider vinegar
- 1/4 cup crushed red pepper flakes
- 6 garlic cloves, minced
- 2 tablespoons minced fresh gingerroot
- 1-1/2 teaspoons canning salt
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