Seared scallops with butter and garlic

Seared scallops with butter and garlic

discoverseafood.uk

Simple seared scallops with butter and garlic, a kid-friendly shellfish dish perfect for seafood lovers! Served with a lemony green salad.

View full recipe on discoverseafood.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at discoverseafood.uk.

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Cooking tools:

  • Round-ended knife
  • Skillet
  • Stove
  • Chef's knife
  • Cutting board
  • Spatula
  • Spoon
  • Plate

Ingredients

  • 8 medium dive-caught king scallops
  • 1 knob butter
  • 1/2 clove of garlic, chopped
  • 1/2 lemon
  • Salt
  • Sunflower oil
  • Rocket or other green salad leaves with a drizzle of balsamic vinegar and a wedge of lemon

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