Chopped Pork Torta Recipe | Cookooree

Ingredients

• 4 rolls bolillos, teleras or French rolls
• 1 ¼ lb pork leg with a little fat
• 1 ½ cups refried beans
• 1 cup mayonnaise
• 2 small white onions
• 3 or 4 small plum tomatoes
• 2 small avocados
• 7 oz. can of jalapeño chiles in vinegar
• ½ tsp. sea salt