Homemade Vanilla Wafers Recipe - Swans Down Cake Flour
Homemade Vanilla Wafers are simple to make and taste so much better when made fresh. Swans Down® Cake Flour makes then tender and delicious!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at swansdown.com.
Ingredients
- 1 3/4 cups sifted Swans Down® Cake Flour
- 3/4 teaspoon baking powder
- 1/2 teaspoon salt
- 1/2 cup (1 stick) unsalted butter, room temperature
- 1 cup confectioners’ sugar
- 1 large egg
- 1 tablespoon + 1 teaspoon vanilla extract
- 1 tablespoon milk
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