Mediterranean Baked Seabass | Official Weber® Website | Weber IE

Mediterranean Baked Seabass | Official Weber® Website | Weber IE

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Cooking tools:

  • Grill
  • Grill pan
  • Chef's knife
  • Cutting board
  • Pastry brush
  • Measuring spoon

Ingredients

  • 3 Red peppers, deseeded
  • 3 Vine ripened tomatoes
  • Small bunch of basil, finely shredded
  • 2 Seabass, gutted
  • Olive oil
  • Salt & pepper to season

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