Beer Can Chicken
Insert an open can of beer into the cavity of your bird and cook it upright on a grill.
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Cooking tools:
- Grill
- Carving knife
- Grill brush
- Can opener
- Tongs
- Cutting board
- Serving platter
- Measuring spoon
- Paper towel
Ingredients
- 1 large whole chicken (4 to 5 pounds)
- 3 tablespoons of your favorite dry BBQ rub or our Memphis Rub
- 1 can (12 ounces) beer
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