Sunrise Yakisoba Hash | DishGen Recipe

Ingredients

• 8 oz yakisoba noodles (fresh or pre-cooked)
• 2 medium russet potatoes, diced into ½-inch cubes
• 1 red bell pepper, diced
• 1 green bell pepper, diced
• 1 medium yellow onion, diced
• 2 cloves garlic, minced
• 3 large eggs
• 2 tbsp vegetable oil, divided
• 2 tbsp soy sauce
• 1 tbsp Worcestershire sauce
• 1 tsp sesame oil
• Salt and black pepper, to taste
• Optional garnish: sliced green onions, toasted sesame seeds