Birria Pizza Recipe

Name: Birria Pizza Recipe
Total time: 35 min
Ingredients: 1 pound pizza dough (room temperature); 1 tablespoon cornmeal; 3/4 cup birria consomé stew broth (plus more for serving); 1 cup birria meat; 1 1/2 cups shredded cheese (use Oaxaca cheese, Pepperjack, Monterey Jack, Mozzarella, Mexican blend or other melty cheese); 1-2 jalapeno peppers (sliced (optional)); Garnish. Red pepper flakes, hot sauce, fresh chopped herbs, lime slices or wedges.

www.chilipeppermadness.com

Birria pizza is a delicious fusion of Mexican birria and pizza with tender, slow-cooked beef, melted cheese, and consomé on a crispy crust, easy to make!

View full recipe on www.chilipeppermadness.com

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Cooking tools:

Pizza stone
Pizza pan
Cast iron skillet
Baking sheet
Oven
Chef's knife
Cutting board
Measuring cup
Spoon
Saucepan

Ingredients

1 pound pizza dough (room temperature)
1 tablespoon cornmeal
3/4 cup birria consomé stew broth (plus more for serving)
1 cup birria meat
1 1/2 cups shredded cheese (use Oaxaca cheese, Pepperjack, Monterey Jack, Mozzarella, Mexican blend or other melty cheese)
1-2 jalapeno peppers (sliced (optional))
Garnish. Red pepper flakes, hot sauce, fresh chopped herbs, lime slices or wedges.