recipe for Apple Cider Vinegar Anchovy Stir-Fry with Alfalfa Seeds

Ingredients

• 2 tablespoons apple cider vinegar
• 4 anchovies, chopped
• 1 tablespoon alfalfa seeds
• 1 cup almond milk
• 2 cups cooked rice (side dish)
• 1 tablespoon vegetable oil
• 1 onion, thinly sliced
• 1 red bell pepper, thinly sliced
• 1 carrot, thinly sliced
• 1 cup broccoli florets
• 1 cup snap peas
• Salt to taste
• Coriander leaves for garnish