Apricot & Plumcot Goat Cheese Tart | Heinen's Grocery Store

Ingredients

• 1/2 cup unsalted butter, at room temp
• 1/2 cup brown sugar
• 1 tsp. pure vanilla extract
• 1 1/2 cups all purpose flour
• 1/2 tsp. fine sea salt
• 1 cup goat cheese, at room temp
• 1/2 cup cream cheese, at room temp
• 2/3 cup Greek yogurt, at room temp
• 1/3 cup honey, plus more to drizzle
• 1/4 cup Grand Marnier (sub for juice and zest of 1/2 orange)
• 6 sprigs fresh thyme
• 4 plumcots, sliced
• 6 apricots, sliced