Passionfruit shortbreads Recipe | Better Homes & Gardens Australia
Second helpings are inevitable with these passionfruit shortbreads. Swap passionfruit pulp for any citrus juice, or sandwich with caramel filling.
Ingredients
- 220g unsalted butter, chopped, softened, plus extra 2 tsp, melted
- 1⁄2 cup icing sugar mixture, plus extra 1 cup
- 2 1⁄2 cups plain our
- 2 1⁄2–3 Tbsp fresh passionfruit pulp
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