Creamy Goat Cheese Mashed Potatoes with Crispy Onions - Witten Kitchen
Goat cheese mashed potatoes have a little more oomph, without straying too far from the classics. Add a little crunch on top, you're good to go.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.wittenkitchen.com.
Ingredients
- 5 - 6 normal sized AP potatoes
- 4 Tbsp. unsalted butter
- 1 4-oz. package of goat cheese
- 1½ Tbsp. salt
- ¼ cup half and half
- ½ cup fried onions (Yeah, we're talking the French's kind)
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