Slow Cooker Adobo Chicken
This slow cooker (or oven) chicken in a savory sauce was an instant hit when we first featured it in March 2015. The chicken gets so tender that it falls apart and gains plenty of flavor as it cooks....
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mealplans.cooksmarts.com.
Cooking tools:
- Slow cooker
- Dutch oven
- Oven
- Stove
- Saucepan
- Rice cooker
- Wooden spoon
- Fork
- Wok
- Saute pan
- Measuring cup
- Measuring spoon
- Cutting board
- Chef's knife
- Mixing bowl
- Serving bowl
- Plate
- Tongs
- Spoon
Ingredients
- 2/3 cup Rice, uncooked white or brown
- 3 cloves Garlic, chopped
- 2 cloves Shallots, chopped
- 2 stalks Green onions, green and white parts chopped and combined
- 1/2 Limes, wedges
- 1/4 cup Soy sauce, low-sodium
- 1/4 cup Vinegar, rice
- 2 Tbsp Tomato paste
- 2 Tbsp Brown sugar
- 2 Bay leaves
- 1/4 cup Water
- 2 lbs Chicken thighs, boneless and skinless
- 1 lb Bok choy, chopped
- 1 Tbsp Oil, cooking
- 2 tsp Soy sauce, low-sodium
- 1 tsp Oil, toasted sesame
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