Slow Cooker Pot Roast Recipe
There’s something almost magical about walking into a house filled with the warm, savory scent of a slow-cooked meal. It feels like a hug, a promise of
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookwithelly.com.
Cooking tools:
- Slow cooker
- Skillet
- Stove
- Tongs
- Fork
- Serving platter
- Cutting board
- Saucepan
- Whisk
- Mixing bowl
- Ladle
- Measuring cup
- Measuring spoon
- Chef's knife
- Spoon
Ingredients
- 2 tsp olive oil or avocado oil
- 2 1/2–3 lb beef chuck roast
- 1 large yellow onion
- 1 tsp fine salt
- ½ tsp black pepper
- 1 tsp dried thyme
- 6–7 cloves garlic
- 24 oz baby yellow potatoes
- 1 lb carrots
- 2 cups low-sodium beef broth
- 2 tbsp cornstarch
- 3 tbsp water
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