Shanghai Duck Burger - Grate Recipe | GrillGrate
Like beef & lamb, duck meat should not be cooked all the way through or else it will dry out. Here is an Asian inspired burger recipe that is full of flavor
Ingredients
- 0.25 lbs Maple Leaf Farms ground duck
- 0.5 green onions, white part removed, sliced thinly
- 0.25 small red pepper, diced small
- 0.5 tbsp minced cilantro
- 0.5 tsp minced fresh ginger
- 0.5 tsp sesame oil
- 0.25 tbsp soy sauce
- 0.5 tbsp duck sauce
- 1 tbsp panko breadcrumbs
- 0.25 tbsp sambal/sriracha or other Asian hot sauce
- 1 sesame seed burger buns
- 0.25 avocado, quartered and sliced
- 1 tbsp duck sauce
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