Orange roll cake Recipe | Food From Portugal
Delicious orange roll cake with excellent presentation, confectioned with sugar, eggs, flour, orange juice and margarine, topped with sugar.
Ingredients
- 4 medium eggs
- 100 grams (1/2 cup) granulated sugar
- 100 grams (3/4 cup) all-purpose flour
- Juice of one orange
- Zest of one orange
- Sugar for dusting
- 1 teaspoon baking powder
- 50 grams (1/4 cup) margarine
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