Ingredients
- sciutto (optional)
- cut lengthwise into strips
- Sea salt to taste
- Freshly ground black pepper to taste
- 1 to 2 tablespoons olive oil
- 8 ounces cream cheese, softened
- 2 ounces fresh goat cheese or feta cheese, softened
- 2 cloves garlic, minced
- 1/4 cup snipped fresh chives
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