Slow-Cooker Sweet-and-Sour Cranberry Pork Roast | A.1. | Canada | Recipes - Kraft Heinz
Come home to a perfectly cooked pork loin, with a little help from your slow cooker. The sweet-tart sauce is made with a mixture of cranberry sauce, chili sauce and Dijon mustard. Enjoy!
Ingredients
- 2 tbsps oil
- 1 centre-cut pork loin roast (4 lb./1.8 kg)
- 1 can (14 fl oz/398 mL) whole berry cranberry sauce
- 3/4 cup Heinz Chili Sauce
- 1/2 cup packed brown sugar
- 2 tbsp Heinz Dijon Mustard
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