Classic Vegan Bagel with "Lox" and Cream Cheese
Our Classic Vegan Bagel with "Lox" and Cream Cheese is the perfect way to start the day or enjoy a light, satisfying lunch. This simple, yet elegant - Beleaf Vegan
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Cooking tools:
- Toaster
- Bread knife
- Chef's knife
- Cutting board
- Offset spatula
- Measuring cup
- Measuring spoon
- Colander
- Pepper mill
- Plate
Ingredients
- Beleaf Plant-Based Smoked Salmon8–10 slices
- fresh bagels (everything bagel or plain recommended2
- vegan cream cheese (try a herbed or chive variety for extra flavor)1/4 cup
- red onion, thinly sliced1/4
- tomato, thinly sliced (optional)1 small
- capers, drained1 tbsp
- Fresh dill sprigsfor garnish
- Lemon wedgesfor serving
- a sprinkle of cracked black pepper and a pinch of smoked sea saltOptional
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