Artichokes alla parmigiana | Pomi Japan
Clean and slice the artichokes, cover them in flour and fry in abundant extra virgin olive oil until golden. In the meantime, cook the Pom&igrav…
Ingredients
- Artichokes 4
- Extra virgin olive oil
- Fresh basil
- Mozzarella 1
- Parmesan cheese 150 gr
- Salt and pepper to taste
More Like This
Artichokes alla parmigiana | Pomi Italia
pomionline.it
Artichokes alla parmigiana | Pomi Canada
pomionline.it
Artichokes alla parmigiana | Pomi Russia
pomionline.it
Artichokes alla parmigiana | Middle East
pomionline.it
Stewed artichokes | Pomi Italia
pomionline.it
Tempeh with Artichokes and Stewed onions | Pomi Italia
pomionline.it
Arrabbiata | Pomi Japan
pomionline.it
Eggplant Parmigiana | Pomi Italia
pomionline.it