Artichokes alla parmigiana | Pomi Russia
Clean and slice the artichokes, cover them in flour and fry in abundant extra virgin olive oil until golden. In the meantime, cook the Pom&igrav…
Ingredients
- Artichokes 4
- Extra virgin olive oil
- Fresh basil
- Mozzarella 1
- Parmesan cheese 150 gr
- Salt and pepper to taste
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