Charred pak choi | Tesco Real Food
Make this easy side dish recipe by griddling pak choi and drizzling with a hoisin, sesame and rice vinegar dressing. Find Side dish recipes at Tesco Real Food.
Ingredients
- 500g pak choi (about 4), halved, or quartered if large
- 1½ tbsp vegetable oil
- 2 tbsp hoisin sauce
- 1 tsp sesame oil
- 2 tsp rice vinegar or sherry vinegar
- 1 tbsp sesame seeds, toasted
- 2 spring onions, finely sliced
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