Steak With Miso-Roasted Pak Choi | Seasonal Recipes | Tesco Real Food

Ingredients

• 2 pak choi, quartered
• 1 tbsp olive oil
• 1 tbsp miso paste
• 1/2 tbsp lemon juice
• 1 tsp maple syrup
• 1½ tsp sesame oil
• 1 small garlic clove, crushed
• 1 red chilli, deseeded and finely chopped
• 125g butter, softened
• 1 tsp wasabi paste
• 2 x 175g Tesco Finest sirloin steaks