Pickled Green Tomatoes Recipe

Name: Pickled Green Tomatoes Recipe
Ingredients: 2 pounds green tomatoes, sliced; 1/3 cup kosher salt; 1 3/4 cups cider vinegar; 2/3 cup raw brown sugar; 3 tablespoons whole mustard seeds; 1/4 teaspoon celery seeds; 1 1/2 teaspoons turmeric; 2 large yellow onions, sliced; 2 large green peppers, seeded and diced; 1 to 2 hot red or green chiles (such as a Serrano or jalapeño), seeded if desired and minced

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This recipe is an adaptation of a recipe in Fred Dubose’s wonderful cookbook from a bygone era, “Four Great Southern Cooks.” It is sort of a cross between a pickle and a relish Do not worry...

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Ingredients

2 pounds green tomatoes, sliced
1/3 cup kosher salt
1 3/4 cups cider vinegar
2/3 cup raw brown sugar
3 tablespoons whole mustard seeds
1/4 teaspoon celery seeds
1 1/2 teaspoons turmeric
2 large yellow onions, sliced
2 large green peppers, seeded and diced
1 to 2 hot red or green chiles (such as a Serrano or jalapeño), seeded if desired and minced