Korma Style Grilled Lamb Rump with Supergrains - Han Romano

Korma Style Grilled Lamb Rump with Supergrains - Han Romano

www.hanromano.co.nz

Looking for some healthy comfort food? This is the recipe for you!

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Ingredients

  • 150g supergrains (50g each white quinoa, red quinoa, red rice)
  • 1 baby bok choy, thinly sliced
  • 1 carrot, peeled into ribbons
  • ½ telegraph cucumber, thinly sliced
  • 1 bunch radishes, thinly sliced
  • 1 lime, juiced
  • 550g lamb rump steaks
  • 30g korma paste (store bought)
  • 2 tsp oil

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