Sandra Villella – Naturopath Herbalist Acupuncturist Fairfield

Name: Sandra Villella – Naturopath Herbalist Acupuncturist Fairfield
Ingredients: 2 cups of barley; 4 cups of water; 1 cob of corn; 1 large carrot julienned; Handful of snow peas; 1 red capsicum diced finely; 1 red onion diced finely; 1 bunch of fresh mint finely chopped; 1 bunch of flat leaf parsley finely chopped; ½ cup of almonds roughly chopped; Juice of ½ large lemon; 3-4 dessertspoons of tamari (wheat free soy sauce) depending on how salty you like your food; 3 dessertspoons of extra virgin olive oil

sandravillella.com.au

Sandra Villella. Professional complementary health care incorporating traditional naturopathic and evidence based knowledge.

Keywords

Sandra Villella
Naturopath
Herbalist
Acupuncturist
Fairfield
Melbourne
Health
dietary

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Ingredients

2 cups of barley
4 cups of water
1 cob of corn
1 large carrot julienned
Handful of snow peas
1 red capsicum diced finely
1 red onion diced finely
1 bunch of fresh mint finely chopped
1 bunch of flat leaf parsley finely chopped
½ cup of almonds roughly chopped
Juice of ½ large lemon
3-4 dessertspoons of tamari (wheat free soy sauce) depending on how salty you like your food
3 dessertspoons of extra virgin olive oil