Ricotta and Raspberry Semifreddo - Recipe | Bonapeti.com

Ricotta and Raspberry Semifreddo - Recipe | Bonapeti.com

bonapeti.com

And now presenting the winner of the Perfect Summer Dessert contest. Enjoy the raspberry semifreddo from a master chef. Mix the ricotta with the powdered

Keywords

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Ingredients

  • ricotta - 9 oz (250 g)
  • cream - 2/5 cup (100 g)
  • raspberries - 4/5 cup (200 g)
  • powdered sugar - 3 1/3 tbsp (50 g)
  • biscuits - 3.5 oz (100 g), almond
  • sugar - 1/5 cup (70 g)
  • lemons - 1

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